Calendar - Tuesday, November 16, 2010

“Harvest Buffet”

Tuesday, November 16^th, from 5 – 9 p.m.

Come celebrate the season of giving with us.

Chef David and his culinary staff have prepared a great menu to tantalize your taste buds.

Menu to include:

Butternut squash soup

Home style roasted turkey breast (Carved)

Pineapple glazed ham (Carved)

Garlic crusted roast beef

Shrimp stuffed catfish with red pepper sauce

Cranberry relish

Waldorf salad

Tossed harvest mixed greens with tomato-oregano dressing

Sage and walnut stuffing

Garlic mashed Yukon Gold potato

Candied yams

Homemade turkey gravy

Southern style green beans

Harvest spiced buttered corn

Pumpkin pie

Bourbon pecan pie

Adults…………………… $17.95

Children   5-12…..………  $10.95

Children under 5………….     Free